As Fall arrives in a wonderful hurry, it’s time to hunker down with some delightful young Burgundy.
Claire Naudin makes fabulous wines and I’m super excited to open up these 3Ls of her cuvee ‘Myosotis Arvensis.’ That’s the scientific name for the Field Forget-Me-Not flower, which is her grandmother’s favorite. Like its namesake, the wine is lovely and delicate, yet still structured by the vintage. Should be a fabulous glass!
THIS WEEK’S POURS
Monday (10/4) – Sunday (10/10/21)
Hautes-Côtes de Nuits ‘Myosotis Arvensis’ 2018
Poured from 3-Liter Jeroboam