The wine cellar at Bar Boulud Boston is dedicated to great wines of Burgundy and the Rhône Valley, Daniel Boulud’s favorite wine making regions and those neighboring his native city of Lyon, France. Within Bar Boulud’s cellar guests will find rare gems, a reflection of the wine team’s deep relationships with winemakers around the world, alongside approachable ‘vin de pays’. Beyond France, the wine list travels to new world regions such as the United States, Austria, Germany and beyond, offering unique varietals that pair beautifully with food. Bar Boulud Boston presents an extensive selection of grower champagnes to complement the menu’s New England seafood. Bar Boulud also offers a full cocktail list highlighting ‘Boulud Classic Cocktails’ from his restaurants around the world.