Private dining at Bar Boulud showcases Chef Daniel Boulud’s signature house made charcuterie, classic French bistro cooking, and family-style dining. Large parties can be accommodated within the restaurant’s private dining spaces

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Rhône Room

The prefect space for a private breakfast, lunch or dinner, the Rhone Room seats up to 28 guests. Food & beverage minimums range from $500-$2,500.

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High Table

This semi-private space is prefect for reception style events for up to 35 guests! Food and beverage minimums start at $750

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Chef’s Table

An intimate, fully private space for up to 10 guests, Various menu options are available. No deposit is required.

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