DINNER PRIX FIXE

Mon-Thurs 5PM-11PM
Fri-Sat 5PM-12AM
Sun 5PM-10PM

 

PRIX FIXE | THREE COURSES, $48

TAX AND GRATUITY NOT INCLUDED

CHILLED CORN SOUP
smoked paprika, brioche croûtons

ZUCCHINI VINAIGRETTE
grilled market squash, pine nuts
olives, goat cheese, couscous

PÂTÉ DE CAMPAGNE
country style pate, chicken liver
pork and herbs

THREE CHEESE RAVIOLI
hen of the woods mushrooms
walnuts, green peppercorns

SAUTEED SKATE WING
ratatouille grand-mère
crispy panisse, basil, garlic

DUCK CONFIT
bacon, potato “sarladaise”
dandelion greens
sherry vinegar duck jus

ROASTED PEACH TARTLET
pistachio sablé, almond frangipane
ruby peach-passion sorbet

DARK CHOCOLATE GÂTEAU
hazelnut crémeaux, orange mousse
praline ice cream

ICE CREAM & SORBET
chef’s daily selection
served with shortbread cookies

*consuming raw or undercooked meats
poultry, seafood, shellfish or eggs may
increase your risk of foodborne illness