PRIVATE DINING

CONTACT OUR EVENT PLANNER>
Sheena Mohan, 
Director of Private Dining
Tel: 212.595.9604 ext. 161
SMohan@danielnyc.com

Bar Boulud’s three private dining rooms – Caviste, Vigneron and Sommelier – are available for social and business entertaining. Adjacent to the restaurant’s lower level wine cellar, each room’s décor celebrates the culture and history of wine making. Reserve the rooms individually or in combination with a central reception and bar area. We are happy to accommodate breakfast, lunch, dinner, reception and wine tasting events.

DOWNLOAD PRIVATE DINING BROCHURE (FLOOR PLANS, ROOM CHARGES, MENU PRICING, ADDITIONAL SERVICES)

VIEW SAMPLE DINNER MENU, LUNCH MENU, BRUNCH MENU, CANAPES MENU

PRIVATE DINING ROOM CAPACITIES

Vigneron Room
Rectangular table for up to 16 guests seated
210 square feet, 21 ft x 10 ft

Sommelier Room
Rectangular table for up to 20 guests seated
350 square feet, 25 ft x 14 ft

Caviste Room
Accommodates up to 40 guests for seated events
Accommodates up to 60 guests for standing receptions
558 square feet, 18 ft x 31 ft

Comments are closed.