BOULUD SUD POP UP
1st JULY – 31st AUGUST
Executive Chef Thomas Piat can create a bespoke menu with wine pairing options focusing on the Rhône & Burgundy regions.
Serving great wine from rare large format bottles is also a Bar Boulud trademark.
For private hire or to plan an event at Bar Boulud, please contact:
Large Groups & Private Dining
020 7201 3899