Large Groups & Private Dining

FEATURED MENUS:

Large Groups & Private dining at Bar Boulud showcases chef Daniel Boulud’s signature house-made charcuterie, classic French bistro cooking, tasting menu and family-style options.

Two private dining rooms located within Mandarin Oriental Hyde Park, each accommodate up to 20 guests, well-suited for business lunches, dinners, receptions and special occasions of all kinds.

Our High Table located in the heart of the restaurant accommodates groups up to 11 guests and offers a private dining experience, the privilege of an exclusive menu as well as your own waiter(s) whilst being part of the buzz.

Executive Chef Dean Yasharian can create a bespoke menu with wine pairing options focusing on the Rhône & Burgundy regions.

Serving great wine from rare large format bottles is also a Bar Boulud trademark.

For private hire or to plan an event at Bar Boulud, please contact:

Emmanuelle Bournat
Large Groups & Private Dining
020 7201 3899
molon-pdr@mohg.com

ROOM CAPACITIES

Two private dining rooms
accommodating 20 guests each
High Table
up to 11 guests
Lounge
up to 25 guests

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